OsmAnd's Faster Offline NavigationJune 11, 2025 · 13 min read
前些天，扬子晚报的的记者采访我关于我妈妈被电信诈骗的事情，近日，扬子晚报相关的报道新闻已经发布，标题是《7天3次，骗子骗走我母亲95万元》，我这里就全文转载一下了，希望能通过我这个惨痛教训为电信防诈做一点微薄的贡献。下面是全文。
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As night falls, the bat hunters make their way amongst the gravestones of Guestwick Church in Norfolk.
Industrial production of kanten (the Japanese name for agar, which translates as “cold weather” or “frozen sky”) began in Japan in the mid-19th century by natural freeze drying, a technique that simultaneously dehydrates and purifies the agar. Seaweed is first washed and boiled to extract the agar, after which the solution is filtered and placed in boxes or trays at room temperature to congeal. The jelly is then cut into slabs called namaten, which can be further processed into noodle-like strips by pushing the slabs through a press. These noodles are finally spread out in layers onto reed mats and exposed to the sun and freezing temperatures for several weeks to yield purified agar. Although this traditional way of producing kanten is disappearing, even today’s industrial-scale manufacturing of agar relies on repeated cycles of boiling, freezing, and thawing.